Just when you thought that Kahlua was the end of the road and that nobody would attempt to mess with coffee liquor, you have people approaching that segment with a great attitude. Or should I say the only attitude permitted to curious people. These guys take the raw material (coffee) as seriously as the best geeky barista you could find.

Firelit reinvents itself in every batch, not only improving their technique, but also switching varietals and roasting grades. Here they are with Batch #009 made with Papua New Guinea beans from the very selective Napa Valley Roasting Company.